Lamb Chops cooked in a crock pot aren't very common because they are normally quickly cooked. This recipe adds orange sauce and the finished effect is a truly magnificent dish that you'll be proud to serve to anybody. Submitted by David McCarthy, Australia
In skillet, brown chops in vegetable oil; drain well.
Thoroughly combine orange juice, honey, salt, cornstarch and grated orange peel.
Brush browned chops with orange mixture and place in slow cooker.
Cover and cook on Low 8 hours, or on High 4 hours if you're in a hurry.
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