Peach and Blueberry Cobbler

Peach and Blueberry Cobbler is a diet dessert recipe with a whole lot of flavor. There is no reason why diet food can't be tasty, too.Try this recipe and make your own decision. Submitted by David McCarthy, Australia

Ingredients

  • 1 cup low-fat biscuit and baking mix
  • 1/2 cup regular oats
  • 1/4 cup firmly packed brown sugar
  • 1/2 tsp ground cinnamon
  • 1/3 cup reduced-calorie stick margarine, chilled and cut into small pieces
  • 4 cups frozen sliced peaches
  • 2 cups frozen blueberries
  • 1/4 cup granulated sugar

Method

Preheat oven to 350 F (170 C).

Combine first 4 ingredients in a bowl. Cut in margarine with a pastry blender or 2 knives until mixture resembles coarse meal (I did this part in my food processor). Set aside.

Combine peaches and blueberries in a 2-quart (3 litre) casserole; sprinkle with 1/4 cup sugar. Sprinkle oat mixture evenly over fruit.

Bake for 45 minutes or until bubbly.

Top this fruit-filled dessert with a dollop of vanilla low-fat frozen yogurt.

Variations

Can we talk? Do you have any variations, comments or recipes you would like to share? You can reach me using the Contact Page.

Go to top of Peach and Blueberry Cobbler Recipe

Go to Dessert Recipes

Go to Recipes Mania Home Page