Use Steak Marinade to produce a dish of much higher quality and taste that will drew praise from family and guests. Submitted by David McCarthy, Australia
Mix all ingredients at least 6 hours in advance of use to allow the flavors to develop. Always marinate meat for 6 -8 hours. Once you have removed the meat, place the marinade in a saucepan and bring to a boil. Cool slightly, and use to baste during the cooking process.
If this doesn't prove a knockout, I suggest you find new guests.
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