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Three Bean Salad

by Dianne Stevens

Three bean salad is the most basic of the bean salad recipes. This little gem of a salad is often overlooked by people who spend hours searching for the exotic. A little trick I use sometimes is to add a handful of roasted peanuts just before serving to add some crunch. This isn’t cheating because […]

Filed Under: Christmas, Easter, Salads, Thanksgiving Tagged With: green beans, green bell pepper, kidney beans, peanuts, red onion, wax beans

Microwave Turkey

by Dianne Stevens

Want to cut Thanksgiving cooking time in half? Try this delicious Microwave Turkey recipe. A flavorful honey-mustard glaze spiced with ginger and curry gives the turkey a bold taste and keeps it moist and tender.   Ingredients 1 (7 lb) turkey breast, thawed 2 Tbsp unsalted butter 1/4 tsp curry powder 1/2 tsp ground ginger […]

Filed Under: Christmas, Holidays, Meat Dishes, Thanksgiving, Turkey Tagged With: curry powder, dijuon style mustard, ground ginger, honey, turkey breast

Microwave Christmas Pudding

by Dianne Stevens

 Microwave Christmas Pudding is the quickest way to produce tasty Christmas puddings in individual servings.This dessert recipe is ideal when you have last-minute guests, no matter what the holiday or occasion.   Ingredients 2 3/4 cups (500gm) of mixed dried fruit 1/3 cup (80ml) Brandy 4 ounces (125gm) butter 3/4 cup (150gm) firmly packed brown […]

Filed Under: Breakfast, Christmas, Desserts, Holidays Tagged With: brandy, brown sugar, butter, dried fruit, microwave, pudding

Herb Roasted Turkey

by Dianne Stevens

A butter rub seasoned with sage and thyme makes this Herb Roasted Turkey a delicious main dish. Stuffed with apples and onions, this turkey is a holiday treat that is so simple to make, you may not want to wait. Ingredients 2 Tbsp butter, softened 1 Tbsp fresh sage, chopped 1 Tbsp fresh thyme, chopped […]

Filed Under: Christmas, Holidays, Meat Dishes, Thanksgiving, Turkey Tagged With: apple, chicken broth, onion, sage, thyme, whole turkey

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