Pumpkin soup is normally ‘bound’ in a sauce of pumpkin meat, which is mixed with water or stock typically made from cows’ milk. Also known as ‘pecan soup’, it is commonly made by blending the flesh of a purebred pumpkin with stock or broth from pumpkins. The meat is typically cooked in a pan over […]
Zucchini Soup Recipe
This light Zucchini Soup Recipe with colorful bell peppers is great as a side dish or a pot luck gathering. Simple to make, it can be enjoyed year-round. Ingredients 1 onion, chopped2 cloves of garlic, minced1 (4.5 oz) jar sliced mushrooms, drained1 (14.5 oz) can chicken broth1/4 tsp salt1 large zucchini, sliced1 small red bell […]
Wild Rice Soup
This Wild Rice Soup Recipe with mushrooms relies on a simple layering technique in the crock pot to ensure the rice and vegetables are firm but tender. This classic soup works well as a first course or a light lunch. Ingredients 1 lb. whole mushrooms, halved1/2 Cup uncooked wild rice1 stalk celery, chopped2 carrots, chopped1 […]
Vegetable Beef Soup Recipe
This easy to prepare crock pot Vegetable Beef Soup Recipe is a hearty classic with a zesty twist: sweet and sour sauce is added to the traditional vegetables and mushrooms for a surprisingly smooth and tangy taste. Ingredients 1 1/2 lb beef stew meat 1 (16 oz) pkg. frozen stew vegetables 2 (10 3/4 oz) […]