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Sweet Potatoes and Apples

by Dianne Stevens

I started making this sweet potatoes and apples recipe about 19 years ago, when my oldest son was 5. He loved it, as did the rest of the family. Every year my children (now 24, 20 & 19) get the Thanksgiving menu a few weeks in advance. If this is not on the list, then […]

Filed Under: Apples, Desserts, Potatoes Tagged With: apples, cinnamon, pecans, sweet potatoes

Stuffed Apples

by Dianne Stevens

This Stuffed Apples Recipe combines freshly roasted chestnuts, raisins and cinnamon all baked in a buttery wine sauce for a rich and elegant dessert. Make as a special treat for formal autumn dinners. Ingredients 4 oz. dried chestnuts, roasted 1/3 cup soy milk 1/3 cup apple juice 5 Tbsp maple syrup 1 tsp cinnamon plus […]

Filed Under: Apples, Bakery, Dressings Tagged With: apple juice, apples, chestnuts, cinnamon, maple syrup, nutmeg, raisins, white wine

Mashed Potatoes with Apples

by Dianne Stevens

Do you expect a mashed potatoes recipe to include apples? This one does! And makes a good side dish with lamb, salmon or even hamburgers.   Ingredients 2 lb. white potatoes, peeled and cut into quarters 1 lb. apples, peeled, cored and sliced 1 T sugar 4 T butter crumbled bacon (optional) parsley (optional) Instructions […]

Filed Under: Apples, Potatoes, Side Dishes, Vegetables Tagged With: apples, bacon, mashed potatoes

Irish Cabbage Recipe with Apples

by Dianne Stevens

Use your favorite apples to layer into this baked Irish cabbage casserole. Cinnamon, sugar and bread crumbs sprinkled between the layers makes this a tasty dish. Ingredients 1 head of cabbage, chopped 2 C apples, peeled, cored and sliced cinnamon 1/3 C sugar 1 C bread crumbs 6 T butter, melted Instructions Pre-heat oven to […]

Filed Under: Cabbage, International, Irish, Side Dishes, Vegetables Tagged With: apples, bred crumbs, butter, cabbage, cinnamon, sugar

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