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Raspberry Ribbon Cheesecake

by Dianne Stevens

Raspberry Ribbon Cheesecake is simple to make and a joy to eat. It is always a favorite in my household. But, don’t take my word for it. Try it for yourself. Ingredients for Crust 2 cups chocolate wafer crumbs 1/3 cup butter or margarine, melted 3 Tbsp sugar Ingredients for Raspberry Sauce 2-1/2 cups fresh […]

Filed Under: Desserts Tagged With: cheesecake, cream cheese, frozen raspberries, orange juice

Fudge Truffle Cheesecake

by Dianne Stevens

Fudge Truffle Cheesecake is much too tasty to be healthy, but it does make everybody happy. Make the portions a little smaller to ease your conscience. Ingredients 2 cups chocolate chips (12oz or 340gm pkg) 3 8oz (225gm) pkgs cream cheese, softened 1 14oz can sweetened condensed milk 4 eggs 2 tsp vanilla 1 prepared chocolate […]

Filed Under: Desserts Tagged With: cheesecake, chocolate chips, sweetened condensed milk

Chocolate Cheesecake

by Dianne Stevens

 A truly decadent Chocolate Cheesecake recipe that is simple to make and pleasing to eat. Who deserves this more than you? Submitted by Cheesecake Kid Ingredients 6 Tbsp butter, well-chilled and cut into 1/2″ (12mm) pieces 1 pkg chocolate wafer cookies, 8.5oz (240gm) 1 can almond filling, 12oz (340gm) 3 pkg cream cheese, 8oz (225gm) […]

Filed Under: Desserts Tagged With: almond filling, cheesecake, chocolate, strawberries

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