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Orange and Cucumber Salad

by Dianne Stevens

This Orange and Cucumber Salad Recipe is a cool summer favorite. Simple and quick to prepare, this refreshing salad is perfect for outdoor parties and 4th of July gatherings as well as more formal dinners. Ingredients 4 navel orange, peeled and sectioned 2 cucumbers, sliced 1 cup of orange juice 1/2 cup of honey 1/2 […]

Filed Under: Cucumber, Fruit Dishes, Orange, Salads, Snacks, Vegetables Tagged With: cider vinegar, cucumbers, honey, naval orange, olive oil, oranje juice

Greek Chicken Salad

by Dianne Stevens

Greek Chicken Salad is cool, refreshing, and full of tastes that conflict in the most beautiful way. Ingredients 3 cups cooked chicken breast, cubed 2 medium cucumbers, peeled, seeded and chopped 1 1/4 cup feta cheese, crumbled 2/3 cup pitted ripe olives, sliced 1/4 cup parsley, snipped (I use Italian flat leaf Parsley) 1 cup […]

Filed Under: Greek, Meat Dishes, Poultry, Salads Tagged With: chicken salad, cucumbers, feta cheese, pita bread, yogurt

Cucumber and Egg Salad

by Dianne Stevens

Cucumber and Egg Salad is a delightfully appetizing meal that is just as much fun to eat as a side salad or a light lunch. The ingredients are simple and if you wish to add a tomato or something else that you like that’s fine. As with all egg salad recipes you can mix and […]

Filed Under: Cucumber, Salads Tagged With: cucumbers, dill pickles

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