This quick fried chicken tenders recipe serves 4 adults and takes ten minutes to prepare and 6 – 10 minutes to cook. The result is a crunchy-coated chicken that will delight you and your guests. Ingredients 2 pounds of chicken tenders (tenderloin) 1 cup of all-purpose (self-raising) flour 2 eggs, beaten with a splash of […]
Fried Chicken Parmesan
This fried chicken parmesan recipe is for four people and takes around 20 – 25 minutes to prepare and cook. It is ideal served with pasta or a green salad. You can alter the quantity of ingredients to suit the number and appetites you are cooking for. Ingredients 4 boneless chicken breast halves 1/2 cup […]
Easy Chicken
Easy Chicken is a simple recipe for fried chicken breasts, legs or wings. The only thing that takes any amount of time is that the chicken requires an hour soaking in salt water. You might want to skip this step, but I find it necessary to get the full taste and ensure that the chicken is […]
Buttermilk Fried Chicken
This buttermilk fried chicken recipe is made using boned chicken breast, marinated with spices and pecans. If you prefer drumsticks or thighs then feel free to use them, just allow a little extra marinating time because the pieces will be bigger and use enough oil or shortening to cover half of the chicken when in […]