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Thai Chicken Soup

by Dianne Stevens

Thai Chicken Soup is a unique type of chicken soup that brings the favor of the orient to your table. Easy to make, delicious to eat. This recipe is a big favorite with my family because the coconut milk adds a special taste. Ingredients 2 inches of galanga root 5 stalks (the bottom 6 inches) […]

Filed Under: Appetizers, Poultry, Soups, Thai Tagged With: angle mushrooms, chicken, coconut milk, fish sauce, galanga root, green chilis, kaffir leaves, lemon grass, lime, loation leaves

Grilled Chicken Appetizer

by Dianne Stevens

This simple to make Grilled Chicken Appetizer combines seasoned chicken chunks with a zesty dipping sauce, which is great for sports parties. Prepare ahead and take tailgating for a quick snack. Ingredients 1 tsp garlic powder 1 tsp. onion powder 1 tsp paprika 1/2 tsp cumin 1/2 tsp lemon grass 1/2 tsp basil 1/2 tsp […]

Filed Under: Grilling, Meat Dishes, Poultry, Snacks Tagged With: chicken breasts, garlic powder, lemon grass, lemon juice, red pepper flakes, rice vinegar

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