Don’t wait for St. Patrick’s Day to make these Irish Raisin Muffins. Substitute blueberries or dried cranberries instead of the raisins. Whatever you decide to use, they make the perfect breakfast muffin. Ingredients 1 C + 2 Tbsp flour 1/4 C + 1 t sugar, divided 1 t baking powder 1/4 t baking soda 1/4 […]
Lemon Muffins
These zesty Lemon Muffins are a tasty and healthy way to start the day. Egg whites and fat-free yogurt save calories while providing full flavor with your morning tea or coffee. Make this recipe for after school treats, too. Ingredients 1/3 Cup of butter, room temperature Splenda to equal 1/2 Cup of sugar 1/2 Cup […]
Blueberry Buttermilk Muffins
These moist Blueberry Buttermilk Muffins combine brown sugar, nutmeg and vanilla yogurt for a sweet start to the day, or a tasty treat any time. Make a batch for Sunday brunch and watch them disappear! Ingredients 2 Cups of flour 1/2 Cup brown sugar, packed 1 Tbsp baking powder 1 tsp baking soda 1/2 tsp […]