Liquid smoke gives this Ham and Bean Soup Recipe its rustic hickory flavor.  Serve this soup year-round with fresh-baked cornbread for a simple and filling traditional meal. Ingredients 3 Cups cooked ham cut into cubes 1 Cup dried navy beans 1 Cup celery, sliced 1 small onion, chopped 2 carrots, sliced 2 Cups water 1/4 […]