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Italian Green Beans for Two

by Dianne Stevens

It takes almost nothing to make these Italian green beans: just a bit of water, onion soup mix (the kind you use to make onion dip — how good is that!), oregano and, of course, the beans. Ingredients 1/2 C water 1 T dry onion soup mix 1/2 t oregano 1/2 (9 oz) pkg. frozen […]

Filed Under: Green Beans, International, Italian, Vegetables Tagged With: dry onion soup mix, frozen green beans, oregano, pimento

Club Chicken Casserole

by Dianne Stevens

Club Chicken Casserole is great for a family meal or even when you have guests and need something different. This dish is often made of leftovers and therefore is an economical dish. There is also leeway in the recipe to use other ingredients if they are at hand. Ingredients 4 Tbsp butter or margarine 6 […]

Filed Under: Casserole, Meat Dishes, Poultry Tagged With: bell pepper, evaporated milk, mushrooms, pimento

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