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Beef Rib Roast with Fruit Garnish

by Dianne Stevens

 Beef rib roast with a fruit garnish makes a beautiful centerpiece for a Christmas dinner. But don’t just reserve this mouth-watering meal for a holiday. Make it whenever the fruits are in season and enjoy with your family as well as company. Ingredients 1 (6 lb) beef rib roast 1 T anise seed, crushed 3 […]

Filed Under: Beef Tagged With: apricots, beef, pears, rib roast

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