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Stuffed Meatloaf

by Dianne Stevens

Stuffed Meatloaf comes in handy when you want a change from the usual meatloaf that your family enjoys. Adding a stuffing of walnuts, celery and crackers, then glazing with orange marmalade does the trick. Ingredients 2 lbs (900 grams) ground beef 2 eggs 1/2 cup steak sauce 1/2 cup onion, chopped 1 tsp salt 1/4 […]

Filed Under: Beef Tagged With: ground beef, meatload, orange marmalade, steak sauce, walnuts

All Day Crock Pot Beef

by Dianne Stevens

All Day Crock Pot Beef allows you to get on with life while the crock pot takes care of dinner. It is not important that you take the meat and vegetables out at a specific time. One or two hours either way usually makes no difference. Use different vegetables, or add a few of your […]

Filed Under: Beef, Crockpot Tagged With: beef roast, celery stalks, garlic, green bell pepper, onion soup mix, steak sauce, tomato juice, yellow onion

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