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Classic Italian Minestrone Soup

by Dianne Stevens

This classic Italian Minestrone Soup Recipe with pasta and vegetables makes a hearty lunch paired with a sandwich or serve as a first course for a formal dinner.   Ingredients 2 (19 oz) cans cannellini beans, drained 1 (1 lb) pkg. frozen mixed vegetables 1 (14.5 oz) can diced tomatoes 1/4 tsp basil 1/4 tsp […]

Filed Under: International, Italian, Soups Tagged With: basil, cannellini beans, garlic, macaroni, minestrone soup, oregano, soup, tomatoes, vegetable juice cocktail

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